SBR FOOD CH 1027 FOR CHEW GUM BASE PRODUCTION
SBR FOOD is main ingredient of chew gum base production. www.immy.cn
SBR FOOD CH 1027 FOR CHEW GUM BASE PRODUCTION
SBR FOOD is main ingredient of chew gum base production.
Styrene Butadiene Rubber Copolymer (Food)
SBR FOOD-CH 1028
Solution Polymerized Butadiene Styrene Copolymer
CAS: 9003-55-8 EINECS: 618-370-2 FEMA: N/A HS.CODE: N/A Molecular Formula: (C8-H8.C4-H6)x- Moleclar Weight: 30KGS/CARTON
Products & Informations
SBR FOOD -CH 1028 is a food grade SSBR. Which is produced by hexane solution, the solution copolymerization of butadiene and styrene.
Using butyllithium as catalyst, the solvents and volatiles are removed by hot water, dewaterer and expander.
It is an equivalent of SBR FOOD-CH 1028. Which used in bubble/chewing gum base and food contact.
APPLICATIONS & USES
Bubble gum base
Chewing gum base
Food contact
Packaging
Carton board box, 900kg net each per pallet, 11 cartons or pallets (about 9900kg) per 20’FCL
Complex paper bag, 25kg net each, 640 bags (about 1.6 tons and 20 pallets) per 20’FCL
Complex paper bag, 25kg net each, 900 bags (about 2.25 tons without pallet) per 20’FCL
Preview all the spec of packaging
Storage
avoid contact with light
keep separated from incompatible substances
store and handle in accordance with all current regulations and standards
store in a cool, dry place
store in a tightly closed container
Appearance | White to light yellow solid |
1,3-Butadiene, mg/kg | 0.5 max |
Arsenic, mg/kg | 3.0 max |
Ash, mg/kg | 0.5 max |
BHT, mg/kg | 2500 to 5000 |
Cadmium, mg/kg | 1.0 max |
Lead, mg/kg | 3.0 max |
Lithium, mg/kg | 75 max |
Mercury, mg/kg | 3.0 max |
Quinones, mg/kg | 20 max |
Residual hexane, mg/kg | 100 max |
Residual styrene, mg/kg | 30.0 max |
Volatile Matter, mg/kg | 1.0 max |
Bound styrene, % | 45.0 to 50.0 |
Mooney viscosity, ML(1+4), @100°C, MU | 66 to 78 |
Comparison of the quality of China dissolved polystyrene-
butadiene rubber(SSBR FOOD CH) with USA and
MEXICO Emulsion polystyrene-butadiene rubber
( ESBR FOOD)
1
The United States, Mexico produced emulsion polystyrene-butadiene rubber English name ESBR,
ESBR is representative of the use of rosin saponification liquid for polymerization reaction
production of styrene-butadiene rubber products, and monomer in the reaction process
(butadiene, styrene) polymerization reaction rate is only about 60%-70%, after the end
of the reaction and then through the recovery device, the remaining 35% of the styrene
monomer that has not been completely reacted is recovered, and the polymerized glue
is separated from the emulsion polystyrene-butadiene rubber product after steam
agglomeration.
Part of the rosin acid is converted into organic acids and saponifieds, so the finished
emulsion polystyrene-butadiene rubber contains 5%-6% organic acids and a small amount
of saponification and other residues, so the purity of emulsion polystyrene-butadiene
rubber is only about 95%, while Mexico's emulsion polystyrene-butadiene rubber
purity is only about 92%.
2
There are a number of enterprises specializing in the production of emulsion polystyrene-
butadiene rubber, the production of styrene-butadiene rubber products and imported food
-grade emulsion polystyrene-butadiene rubber products performance is basically the
same, the domestic factory production of emulsion polystyrene-butadiene rubber
name specification model ESBR a 1502 type, but is no enterprise to consider the
use as a food additive, even if you want to use it in the food additive industry,
the national regulatory authorities clearly stated that according to the national
standard inspection of food-grade styrene-butadiene rubber, it is impossible to
pass the audit, Therefore, although the indicators of domestic production of dairy
polystyrene-butadiene rubber are exactly the same as imported dairy polystyrene-
butadiene rubber, but that is, domestic dairy polystyrene-butadiene rubber can not
be used as a food additive product, domestic production enterprises are clear, dairy
polystyrene-butadiene rubber process production products can not meet the food
additive styrene-butadiene rubber national standard indicators!
3
Now the domestic Ningbo Bowhong high-tech enterprises introduced advanced dissolved
polystyrene-butadiene rubber projects, after process adjustment, successfully produced
food-grade dissolved styrene-butadiene rubber products SSBR, tested by national
authorities according to international and domestic food-grade styrene-butadiene
rubber standards, the product indicators fully comply with the national standards
for food additives butadiene butadiene rubber, the English name of dissolved polystyrene-
butadiene rubber products SSBR, where $ indicates the use of solvent oil (hexane)
polymerization reaction of styrene-butadiene rubber products, its process requirements
are high, product purity is high, Its process requires that the butadiene raw material
is first purified and refined to 99.99% purity of butadiene, styrene is dried to achieve
99.9% purity, solvent oil water quality must be below 10ppm, the use of butyl lithium
catalyst, rapid reaction, monomer reaction rate of 99.99%, and then through the
agglomeration process, post-processing process, molding packaging, finished
products out of the warehouse!
4
It can be seen that emulsion polystyrene-butadiene gum and dissolved polystyrene-
butadiene gum are three completely different processes, and the quality, quality and
physical and chemical indicators of the products are completely different.
According to the domestic food rubber national standard and the international food
rubber standard comparison "American FCC8, Spanish Royal Decree, French Glue
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Mobile:+8613812016908
Email:amina@immyhitech.com
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