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Intensive Dampener |
Inclined Intensive Dampener
Inclined Intensive Dampener
The Intensive Dampener is the main equipment for wheat water regulation in the process
of wheat cleaning in flour mills.It can stabilize the wheat dampening quantity, ensure the
dampening of wheat grain evenly, improve the grinding performance, enhance the bran
toughness, reduce the endosperm strength and reduce the adhesion of bran and endosperm
which is beneficial to improve the efficiency of grinding and powder sieving.
Besides, it is helpful to improve the powder yield and pink quality. The machine has
advantages of high output, low energy consumption, light weight, high dampening
volume, homogeneous dampening, stable and reliable and low wheat crushing rate.
In the process of dampening to the wheat it plays a role of cleaner.It's suitable for
technical transformation in large, medium and small flour mill and the selection
of new flour mills.
Features
- High capacity up to 30 t/h
- Moisture addition rate up to 4%
- All contact parts are stainless steel.
- Gentle dampening to minimize breakage of wheat
- Its top cover can be fast and easily removed for cleaning and maintenance.
Technical Data
For more information please visit:
http://www.immy.cn/product.asp?act=show&fid=25&cid=144&tid=665
https://www.linkedin.com/company/28728730/admin/feed/posts
https://wordpress.com/post/wheatflourmill0.wordpress.com/598
https://www.facebook.com/maizemachinehasen
https://www.blogger.com/u/0/blog/post/edit/4145872885004376169/7743054326348463733
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